Zombie
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| 1 oz | Light Rum |
| 1/2 oz | Creme de Almond |
| 1.5 oz | Sweet and Sour Mix |
| 1/2 oz | Triple Sec |
| 1.5 oz | Orange Juice |
| 1/2 oz | 151 proof Rum |
Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if desired), and serve. Recipe courtesy of BarBack | back to recipes | back home | |
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